Hello everybody, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, broccoli cheesy porky soup (keto). It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Broccoli cheesy porky soup (keto) is probably the favorite food menus that are being sought by a lot of people throughout the internet. When you are the one who is looking to get the recipe information, then here is the right website page. We convey the steps to how in order to smoke combined with the ingredients needed. Make sure you also display related videos as additional information.
Start by sauteing garlic and onion in butter over medium-high heat. You'll want to saute until the garlic and onion is fragrant. Cut up the broccoli into florets.
To begin with this particular recipe, we must prepare a few ingredients. You could have Broccoli cheesy porky soup (keto) using 8 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Broccoli cheesy porky soup (keto)
- Take 1/2 medium of onion.
- Get 1 can of Progresso 3 cheese starter.
- You need 5 slice of uncooked bacon.
- You need 1/4 cup of honey ham.
- Make ready 4 cup of broccoli.
- Take 1 cup of shredded cheddar cheese.
- Prepare 2 cup of whole milk.
- It's 1 1/2 cup of water.
Instructions to make Broccoli cheesy porky soup (keto)
- Put whole can of Progresso cheese starter into pot with water and milk. put on stove on low heat.
- cut bacon up to 4 times so that all pieces are between .5 to 1.5 inches. put in a frying pan on low and mix as needed.
- once bacon is 3/4 cooked, chop onion and add to bacon. add to pot of liquid ingredients and stir, stay on low. turn off heat to frying pan where bacon was cookinh.!.
- cut up honey ham into quarter inch pieces and throw into pot with other ingredients.
- cook broccoli in microwave or boil. you can either chop or completely blend the broccoli, it's really a matter of resource and preference. now add the broccoli plus the shredded cheese to the pot and simmer 5 minutes..
- turn off your stove and let the soup sit for an additional 10 minutes..
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